AGC's ProFlow Series Pro3 Upgrade plates, introduced in 1995, are specifically designed for food applications, offering features that distinguish them from industrial plates. These plates feature a widened inlet design that better accommodates viscous food products, resulting in reduced pressure drops and improved flow characteristics.
The less restrictive flow path not only provides energy savings through reduced pressure drops but also enables higher CIP flow rates at similar pressure losses, leading to enhanced cleaning efficiency. The distribution pattern, with line contact points, provides strength, minimizes contact point damage, and ensures optimal distribution of viscous products to the outer edge of the plate, maximizing heat transfer and minimizing channeling.
Headquarters and Service Center
Located outside Green Bay, WI
707 Ford Street
Kimberly, WI 54136
920-733-4425
OptiFlow Design and Build Center
1002 Truman Street
Kimberly, WI 54136
920-733-4425
Burnsville Service Center
12265 Nicollet Avenue
Burnsville, MN 55337
952-444-1949
Grand Rapids Service Center
26489 Industrial Blvd
Cohasset, MN 55721
952-444-1949
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